Charitha Perera is a young social entrepreneur from Gampaha. He would like to produce value-added mushroom products such as sausages. Charith thinks value-added mushroom cultivation is a good solution for reducing mushroom wastage and to gain a competitive advantage over rivals. Even though investing to early start up is risky, impact investors decided to invest in his business, as they were pleased with his vision and courage. Investors are also providing necessary support for Charitha, such as helping him to find suppliers and supporting in developong his product.